Chinese Food
All Recipes
Boiled lard
When I was a child, I ate lard cooked at home.
The method and steps of boiling iron pot
If a worker wants to do good things, he must first sharpen his tools. How can a qualified food be used without a good pot. This method of boiling pot is a little personal method. There is no absolute right. Hope to discuss and improve with the world
Pork liver with pepper
An age of scarcity in an hour's time. Stir fried pork liver, which can only be eaten when the new year's Eve is over. It's fragrant with peppers. When you smell it, you will leave saliva...
Stewed fish
Very delicious.
Boiled lard
The lard cooked by myself. It's clean and delicious. Make some pastry and mix with some rice. It's beautiful.
Mandarin fish soup
Egrets fly in front of Xisai mountain. Mandarin fish are fat in peach blossom water. It's also a good spring time to eat mandarin fish. Fresh mandarin fish in soup and have a tooth beating ceremony.
Fresh food in spring fried naked meat
It's delicious, spicy and tender. It's about you. Let's see your charm - dry fried naked meat. Food needs more right-hand assistance. Click the link below to go directly.
Shrimp slip
Shrimp meat has the functions of invigorating the kidney and strengthening the Yang, promoting milk and anti toxin, nourishing blood and strengthening essence, removing blood stasis and detoxification, benefiting qi and nourishing yang, dredging... ...
Healthy and delicious shiitake, soy sauce and meat bun
I want to eat pasta for breakfast. I'll either go to an old restaurant where I'm more comfortable and buy meat buns, or I'll buy some rolls or steamed buns without meat filling. Recently, I often use HOHO flour at home. I find it's easy and conv... ...
Crystal clear crystal shrimp dumplings
Want to eat. Do it. Try it for the first time. It's great. Nice.
Add some fat and fry lotus root. It tastes so good.
Are you throwing away all the fat? Stir fried with lotus root. Delicious. -
Crystal shrimp dumpling
Cantonese shrimp dumpling is a traditional snack in Guangdong Province. It belongs to Cantonese cuisine. It originated in Guangzhou. It is mainly filled with one or two prawns wrapped in a layer of clear noodles. Its size is limited to one mouth... ...
Stewed kidney bean with dried puffer fish
Puffer fish is a highly toxic fish. The internal organs of puffer fish contain a neurotoxin that can cause death. After eating poisonous puffer fish for 20 minutes, it may appear early symptoms such as slight numbness of mouth, lips, tongue tip ... ...
Fennel balls
Fennel balls for beginners. It's not fennel. It's not small. It's just fennel.
